ResinLab EP965LVLX Epoxy Encapsulant Part A Black 1 gal Pail

Part number: EP965LVLX BLACK - A GL Manufacturer SKU: EP965LVLX BLACK A GL
ResinLab EP965LVLX Epoxy Encapsulant Part A Black 1 gal Pail
Quantity Price
1 $1,129.16 ($282.29 each) 1129.160000000 USD New Limited Availability EP965LVLX BLACK - A GL
2 $869.48 ($217.37 each) 869.480000000 USD New Limited Availability EP965LVLX BLACK - A GL
3+ $807.36 ($201.84 each) 807.360000000 USD New Limited Availability EP965LVLX BLACK - A GL
Sold as a case (4/case).
  • Item usually ships in 10-14 business days
  • Item is noncancelable and nonreturnable
  • K Haz Class 9

ResinLab EP965LVLX Black is a two component, room temperature or heat curing, unfilled epoxy encapsulant that is used for small to medium casting, bonding with most materials, and filling voids. It is electronic grade, semi-rigid, free flowing, and has good air release and wetting properties. It is resistant to bases, acids, water, and most organic solvents. Part A, 1 gal Pail.

<p>ResinLab EP965LVLX Black is a two component, room temperature or heat curing, unfilled epoxy encapsulant that is used for small to medium casting, bonding with most materials, and filling voids. It is electronic grade, semi-rigid, free flowing, and has good air release and wetting properties. It is resistant to bases, acids, water, and most organic solvents. Part A, 1 gal Pail.</p>
Typical Use: Designed for small to medium sized castings.
Chemical Composition: Epoxy
Color: Black
Components: 2 part
Cure System: Room Temperature/Heat
Cure Time: 24h @ room temperature; 1h @ 65 °C; 20min @ 110 °C
Dielectric Strength: 410 V/mil
Elongation: 10% @ break
Flash Point: >93 °C
Hardness: 80 D
Mix Ratio: 0.96:1 by volume; 1.13:1 by weight
Service Temperature: -40 to 121 °C
Shear Strength: 1,900
Specific Gravity: Part A: 1.15; Mixed: 1.08
Tensile Strength: 4,000 psi
Thermal Conductivity: 0.13 W/mK
Viscosity: Part A: 2,800; Mixed: 2,800
Volume Resistivity: 2.40 x 10^14 ohm-cm

 

This site uses cookies

We use cookies to provide you with the best possible experience. By using this site, you accept our terms of service and use of cookies.